Pre-Mix | Flourless Matcha Pancake
“This is what I call our superfood pancake. I love having my cup of hot calming matcha tea, but I also love that they add a great flavour in many other things, pancakes included!” - Erina, founder of The Pantry
Size: 100gm (Serves 8 Pancakes)
Ingredients: Organic Rolled Oats, Matcha Powder, Organic Baking Powder, Pink Himalayan Salt
Why it’s healthier than store-bought?
- No added sugar or preservatives
- Use rolled oats, not highly processed wheat flour
- Use natural salt (pink himalayan salt), not table salt
- Use pure matcha powder, not green tea flavouring
- Contain 91% Rolled Oats, 5% Matcha Powder, 3% Baking Powder, 1% Pink Himalayan Salt
Oats are high in fiber and minerals, making it great for digestion, metabolic health and helpis in lowering blood pressure and reducing heart-related diseases. Oats are great alternative to the highly processed wheat flour which can cause spike in blood sugar levels!
Matcha needs no introduction! It is one of the food with highest concentration of antioxidants; higher than gojiberries, blueberries, spinach and broccoli! It fights free radicals, detoxes your body, increase metabolism, enhances mood (great de-stressor), improve focus, concentration and neuro-performance, amongst many other benefits.
Natural salt, not table salt! Salt gets bad rep for contributing to high blood pressure. Yes, that’s the case when you are using highly processed table salt, that has gone through refining process which strips off all the mineral it carries except sodium. Sodium works with potassium to regulate blood pressure, using one without the other messes up the system! Natural salt (i.e sea salt, pink himalayan salt) contains minerals that are vital to our health.