Spread | Gingerbread Cashew Nut Butter
Ingredients: Cashews, Raw Honey, Ceylon Cinnamon Powder, Ginger Powder, Nutmeg Powder
Why it’s healthier than store-bought?
- No added refined sugar or preservatives
- No vegetable oil or any other hydrogenated oil
- Use raw honey (natural sweetener), not processed sugar
- Contain 89% cashews
Cashews, just like many other variety of nuts are known to be heart-healthy food - helping in lowering cholesterol. Consumption of cashew nuts have also shown in studies to be good for eyes, skin and hair. Alongside that, its high percentage of dietary fibre contributes to digestive health as well.
Raw Honey, our choice of natural sweetener is filled with phytonutrients, and boasting with healing properties (contains natural antiseptic, hydrogen peroxide). Benefits of raw honey is aplenty from boosting immune system, to healing wounds, aiding digestion, helping weight management and blood sugar management - just to name a few..
Not all cinnamons are created equal. Ceylon Cinnamon and Cassia Cinnamon (originated from China) for example. Both contain properties that regulates and control blood sugar, however Cassia (the cheaper alternative) contain coumarin which can be harmful/ toxic if taken in large doses.